Exploring the Benefits of Animal Antioxidants for Optimal Health

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Nivedan Bhardwaj, Sachin Yadav, Sanjeet kumari, Babita Sharma


An essential component of human nutrition and health is the study of animal-based proteins, which provide a plentiful source of vital nutrients for physiological functions as well as general wellness. These proteins provide the complete amino acid profile required for the synthesis and maintenance of tissues, enzymes, hormones, and immunological components. They can be derived from a variety of animal sources, including meat, chicken, fish, eggs, and dairy products. Throughout human history, animal proteins have been an integral part of diets, greatly influencing gourmet diversity, cultural traditions, and nutritional sufficiency. We now have a better grasp of the nutritional makeup and functional properties of animal proteins because to developments in food science and technology. This has created space for creative

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